
Sonia Economou, co-owner of Central Bistro, which opened inside the depot in early 2006, said the restaurant closed its doors because of the construction of the Fourth Avenue underpass and open trenching along Toole Avenue in front of their business. "We can't get people to understand we're there and open," Economou said. "We're losing money staying open." Economou said the Fourth Avenue construction "alone has been pretty devastating to us," but the trenching on Toole is what got the restaurant considering legal action against the city. "Our lawyers are looking at it," Economou said. "We feel deceived by what was happening down there. The Toole Avenue construction was a slap in the face."
[Note: To read the full article, click here. Photo source: Kelly Presnell, Daily Star.]